Krill is a small crustacean found abundantly in the world’s oceans, usually in colder waters such as the Antarctic. The oil extracted from this shrimp-looking creature is fast becoming a popular and well-loved alternative to fish oil supplements as it can provide the same benefits of omega-3 without the fishy smell or aftertaste.
Our sustainably-sourced and FDA-approved krill oil is packed with 100% pure NKO/phospholipid-bound omega-3. This form of omega-3 has demonstrated exceptionally high bio-availability because the phospholipids act like a vehicle that efficiently distributes the omega-3 around the body to be absorbed.
The omega-3 fats docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) from krill oil have been associated with a lot of health benefits such as supporting heart health, cognitive function, and brain health.
Clinical studies have also shown that krill oil can help to support joint comfort, relieve arthritis, decrease stiffness, and manage cholesterol levels by keeping blood lipid levels within the normal range. Krill oil also shows promising results to maintain a healthy feminine balance by balancing the hormones.
Last but not least, krill oil also contains astaxanthin, an anti-inflammatory agent that gives krill their fiery orange color. One study has shown that the astaxanthin of krill oil can reduce intestinal inflammation, which makes krill oil an effective supplement for anyone interested to maintain optimal gut health and wellness.